Bacon Wrapped Water Chestnuts Recipe / Bacon Wrapped Water Chestnuts - Rumaki
Bacon Wrapped Water Chestnuts Recipe Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Arrange on a cake rack in a shallow baking pan. Wrap each chestnut with a piece of bacon. Roll each chestnut in the brown sugar. Marinate the water chestnuts in soy sauce for 1 hour.
Bake at 400 degrees f for about 30 minutes or until golden brown. Roll each chestnut in the brown sugar. Arrange on a cake rack in a shallow baking pan. Wrap each chestnut with a piece of bacon. Marinate the water chestnuts in soy sauce for 1 hour. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer.
Wrap each chestnut with a piece of bacon.
Arrange on a cake rack in a shallow baking pan. Roll each chestnut in the brown sugar. Bake at 400 degrees f for about 30 minutes or until golden brown. Marinate the water chestnuts in soy sauce for 1 hour. Wrap each chestnut with a piece of bacon. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer.
Bake at 400 degrees f for about 30 minutes or until golden brown. Arrange on a cake rack in a shallow baking pan. Roll each chestnut in the brown sugar. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Marinate the water chestnuts in soy sauce for 1 hour. Wrap each chestnut with a piece of bacon.
Bacon Wrapped Water Chestnuts Recipe Bake at 400 degrees f for about 30 minutes or until golden brown. Arrange on a cake rack in a shallow baking pan. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Wrap each chestnut with a piece of bacon. Marinate the water chestnuts in soy sauce for 1 hour.
Marinate the water chestnuts in soy sauce for 1 hour. Arrange on a cake rack in a shallow baking pan. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Wrap each chestnut with a piece of bacon. Bake at 400 degrees f for about 30 minutes or until golden brown. Roll each chestnut in the brown sugar.
Marinate the water chestnuts in soy sauce for 1 hour.
Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Arrange on a cake rack in a shallow baking pan. Wrap each chestnut with a piece of bacon. Roll each chestnut in the brown sugar. Bake at 400 degrees f for about 30 minutes or until golden brown. Marinate the water chestnuts in soy sauce for 1 hour.
Arrange on a cake rack in a shallow baking pan. Roll each chestnut in the brown sugar. Bake at 400 degrees f for about 30 minutes or until golden brown. Marinate the water chestnuts in soy sauce for 1 hour. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Wrap each chestnut with a piece of bacon.
Bacon Wrapped Water Chestnuts Recipe / Bacon Wrapped Water Chestnuts - Rumaki. Roll each chestnut in the brown sugar. Bake at 400 degrees f for about 30 minutes or until golden brown. Wrap each chestnut with a piece of bacon. Arrange on a cake rack in a shallow baking pan. Marinate the water chestnuts in soy sauce for 1 hour.
Arrange on a cake rack in a shallow baking pan bacon wrapped recipe. Arrange on a cake rack in a shallow baking pan.
Bacon Wrapped Water Chestnuts Recipe / Bacon Wrapped Water Chestnuts - Rumaki
Author By: Pilar Davis
Arrange on a cake rack in a shallow baking pan. Bake at 400 degrees f for about 30 minutes or until golden brown. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Marinate the water chestnuts in soy sauce for 1 hour. Roll each chestnut in the brown sugar.
Bake at 400 degrees f for about 30 minutes or until golden brown. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Wrap each chestnut with a piece of bacon. Roll each chestnut in the brown sugar. Marinate the water chestnuts in soy sauce for 1 hour. Arrange on a cake rack in a shallow baking pan.
Total Time: PT20M
Servings: 10
Cuisine: Chinese
Category: Cookbook Reviews
Nutrition Information: Serving: 1 serving, Calories: 415 kcal, Carbohydrates: 25 g, Protein: 4.4 g, Sugar: 0.1 g, Sodium: 999 mg, Cholesterol: 1 mg, Fiber: 0 mg, Fat: 13 g
Keywords: Bacon Wrapped Water Chestnuts Recipe
Marinate the water chestnuts in soy sauce for 1 hour.
Arrange on a cake rack in a shallow baking pan. Roll each chestnut in the brown sugar. Marinate the water chestnuts in soy sauce for 1 hour. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Bake at 400 degrees f for about 30 minutes or until golden brown. Wrap each chestnut with a piece of bacon.
Roll each chestnut in the brown sugar. Wrap each chestnut with a piece of bacon. Arrange on a cake rack in a shallow baking pan. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Marinate the water chestnuts in soy sauce for 1 hour.
Bake at 400 degrees f for about 30 minutes or until golden brown.
Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Roll each chestnut in the brown sugar. Wrap each chestnut with a piece of bacon. Marinate the water chestnuts in soy sauce for 1 hour. Bake at 400 degrees f for about 30 minutes or until golden brown.
Bake at 400 degrees f for about 30 minutes or until golden brown. Roll each chestnut in the brown sugar. Wrap each chestnut with a piece of bacon. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Arrange on a cake rack in a shallow baking pan. Marinate the water chestnuts in soy sauce for 1 hour.
Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer.
Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Arrange on a cake rack in a shallow baking pan. Roll each chestnut in the brown sugar. Wrap each chestnut with a piece of bacon. Bake at 400 degrees f for about 30 minutes or until golden brown.
Marinate the water chestnuts in soy sauce for 1 hour. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Wrap each chestnut with a piece of bacon. Roll each chestnut in the brown sugar.